Ingredients: Black fungus, chili pepper, purified water, soybean oil, soy sauce(purified water, non-GM0 defatted soybean, salt, wheat, monosodium glutamate, high fructose corn syrup, sugar, disodium 5-ribonucleotide, disodium 5-inosinate, yeast extract, potassium, sorbate, sucralose) , garlic, rock sugar, monosodium glutamate, salt, and yeast extract.
GOOD LUCK HOT SAUCE, a premium hot sauce brand crafted by Pinyuan (Suizhou) Modern Agricultural Development Co., Ltd., Symbolizes mushroom chili sauce’s deliciousness and good fortune. Our self-developed products are made with high-quality ingredients and crafted with special techniques for a unique flavor. The best-selling product, MUSHROOM AND FRESH PEPPER HOT SAUCE , has sold over 300 million cans.
Select Ingredients: Carefully selected from SuiZhou, known as the 'Hometown of Chinese Mushrooms,' premium quality mushrooms boast natural deliciousness and rich nutrition. Paired with aromatic Shuailiang chili peppers, GOOD LUCK mushroom sauce creates exquisite flavors, surprising the taste buds!
Lock in the flavor: Ingredients are grown in their natural habitat and meticulously selected by hand to ensure top quality. Utilizing modern techniques to capture the freshness of produce, GOOD LUCK guarantees food safety while preserving the authentic taste and freshness of the ingredients.
Various ways to eat: Fresh and delicious mushroom hot sauce, suitable for rice, noodles, dipping, stir-frying, burgers, tacos, pizza, creative cooking/seasoning, etc. Various ways to enjoy it.
NUTRITIONFACTS
About 6 servings pes can
Serving size 1 tbsp,about 0.5 oz. (14g)
Amount per serving
Calories 30
NUTRITIONFACTS
About 6 servings pes can
Serving size 1 tbsp,about 0.5 oz. (14g)
Amount per serving
Calories 30
Amount/serving % Daily Value*
Total Fat 2.5g 3%
Saturated Fat 0g 0%
Trans Fat 0 g
Cholesterol 0 mg 0%
Sodium 130 mg 6%
Vitamin D 0 mcg 0%
lron 0 mg 0%
Amount/serving % Daily Value*
Total Carbohydrate 2 g 1%
Dietary Fiber < 1 g 4%
Total Sugars < 0 g
Including 0g Added Sugar 0%
Protein 0 g
Calcium 0 mg 0%
Potassium 0 mg 0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.2,000 calories a day is used for general nutri- tion advice.
Allergen alert: Contains soy, and wheat Storage: For unopened can,it should be stored at a cool place, once open, it must be stored in rerigerator, and to be consumed within 3.4 days.
Us. Distributor: Buyin100 Inc.5780 Soestern Ct., #A, Chino, CA 91710 USA
Email: Goodluck@buyin100.com
Manufacturer: Pinyuan (Suizhou) Modern Agriculture Development Co., Ltd.
Warning: Consuming this product can expose you to chemicals including lead and cadmium which is known to the state
of California to cause cancer and birth defects, or other reproductive harm. For more information, go to
www,p65warnings.ca.gov
I recently discovered Good Luck Hot Sauce, and it has become my go-to condiment! The perfect blend of heat and flavor enhances everything from tacos to grilled chicken. Highly recommend it to anyone looking to elevate their meals!
Absolutely love Good Luck Hot Sauce! Perfect heat with amazing flavor. It's my new favorite!
I can't get enough of Good Luck Hot Sauce! I was hesitant at first, but one taste and I was hooked. It's the perfect balance of spicy and savory. I've been using it in my cooking, and my family loves it too. It's also great for dipping. It really adds that extra layer of flavor to every dish!
I gifted Good Luck Hot Sauce to my brother, who is a hot sauce fanatic. He loves how it enhances the flavor of his favorite dishes.
Good Luck Hot Sauce is a must-have in my kitchen. It's the perfect addition to my recipes!
The spice is to my liking. It's not too spicy to where you can't enjoy your food and the spice don't last that long like what other people expressed.
Goes Especially well with pizza, rice, dumplings, meats, stir fries. Delicious!
This stuff is very yummy, it has a slight Smoky flavor, whether it's the mushroom chili or the soybean chili it basically tastes the same. But I prefer the all mushroom chili instead of the half mushroom and half soybean. It's great on almost anything.